Wednesday, January 19, 2005

Pet Bread

I have a new pet. Well, I guess it's an old pet. It's what's left of a loaf of Texas toast, about 3 or 4 slices. I'm not sure how old it is, but it's got the most awesome mold. It looks like it has creamy white icing all over. I like to think of it as sort of a penicillin Chia-pet. I feel better just knowing it's in there if I need penicillin again. I wonder if I leave that half-empty container of milk in the refrigerator will it turn into yogurt, too? I just need to pick a name for it now. Maybe just Fuzzy, since it is, or Snowball, since it's so fluffy and white.

3 comments:

  1. I have a cheese ball from 2 christmas's ago. Do you think they want to date?

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  2. Fluffy's not that kind of bread.

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  3. Hee hee hee hee...

    I think I've got part of a "loaf" of "bread" in my fridge that would totally hit it off with fluffy.

    If it doesn't liquify first.

    ReplyDelete